Gifts for Dad

Stove-Top Macaroni and Cheese

Ingredients:

1 7 oz. box elbow macaroni
1/4 cup butter or margarine
1/4 cup all-purpose flour
1/2 teaspoon salt
Pinch Pepper
2 cups milk
2 cups shredded Cheddar cheese
Paprika -- optional

Directions:

Cook macaroni according to package directions. Meanwhile, in a medium saucepan, melt butter over medium heat. Stir in flour, salt and pepper; cook until bubbly. Gradually add milk; cook and stir until thickened. Stir in cheese until melted. Drain macaroni; add to cheese sauce and stir to coat. Sprinkle with paprika, if desired.